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WHAT IS IT?

This innovative and specialized program is provided by the University of Michigan Digestive Disorders Nutrition and Lifestyle Program and the Department of Nutritional Sciences in the School of Public Health with sponsorship through the American College of Gastroenterology.

This conference is offered yearly by expert faculty and dietitians from the University of Michigan and other institutions. It includes didactic lectures and panel discussions on key gastrointestinal diseases and disorders and state of the art talks addressing hot topics.

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WHO IS IT FOR?

This conference will provide knowledge and training for Registered Dietitians/Registered Dietitian Nutritionists (RDs/RDNs) and other health professionals with an interest in caring for patients with gastrointestinal diseases.

It provides CPE credits approved by the Commission on Dietetic Registration. 

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“This is by far the best conference I have been to as a dietitian in my 9 years in outpatient private practice. For 2 main reasons, it is focused on educating dietitians and provides practical advice/current research that I can apply in my everyday work. Thank you!”